Main
Recipes
Course
Lunches
Roast Beef Salad with Cabbage and Horseradish Recipe

Roast Beef Salad with Cabbage and Horseradish Recipe

Posted by

Rate It!

Roast Beef Salad with Cabbage and Horseradish

Add your photo!

Ingredients

Count

Nutrition

891

Calories

Comments Print recipe

Ingredients:

Serving

3 tbsp prepared white horseradish
2 tbsp plus 1 tsp balsamic vinegar
2 1/4 tsp dijon mustard
6 tbsp olive oil
4 cups finely shredded red cabbage
6 oz thinly sliced roast beef , cut crosswise into strips
1 cup coarsely grated peeled celery root ( celeriac)
1/2 cup thinly sliced red onion
1/2 cup crumbled roquefort cheese
chopped fresh parsley

Directions:

Whisk first 3 ingredients in small bowl to blend. Gradually whisk in 5 tablespoons olive oil.
Heat remaining 1 tablespoon oil in large nonstick skillet over medium-high heat. Add cabbage and sauté just until wilted, about 3 minutes. Transfer to large bowl; cool completely.
Mix roast beef, celery root, onion, cheese and dressing into cabbage. Season with salt and pepper. Divide salad between 2 plates. Sprinkle with parsley.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	891.33 Kcal (3732 kJ)
Calories from fat	608.31 Kcal
		% Daily Value*
Total Fat	67.59g	104%
Cholesterol	123.83mg	41%
Sodium	1773.01mg	74%
Potassium	809.61mg	17%
Total Carbs	28.64g	10%
Sugars	17.27g	69%
Dietary Fiber	6.72g	27%
Protein	39.78g	80%
Vitamin C	87.6mg	146%
Iron	4mg	22%
Calcium	497.5mg	50%

Amount Per 100 g
Calories	172.28 Kcal (721 kJ)
Calories from fat	117.58 Kcal
		% Daily Value*
Total Fat	13.06g	104%
Cholesterol	23.93mg	41%
Sodium	342.69mg	74%
Potassium	156.48mg	17%
Total Carbs	5.54g	10%
Sugars	3.34g	69%
Dietary Fiber	1.3g	27%
Protein	7.69g	80%
Vitamin C	16.9mg	146%
Iron	0.8mg	22%
Calcium	96.2mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Warm Goat Cheese, Beet and Arugula Sandwiches

Balsamic vinegar, Dijon mustard, Olive oil and 5 more..
Cannellini and Smoked Sausage Salad

Balsamic vinegar, Dijon mustard, Olive oil and 6 more..
Roasted Potato Salad

Olive oil, Salt, Red potatoes, quartered and 8 more..
Roasted Potato Salad

Olive oil, Salt, Red potatoes, quartered and 8 more..
Trinidad Pepperpot Beef

Boneless beef roast , such as brisket,trimmed, Beef stock and 11 more..
Grilled Steak Sandwiches with Marinated Watercress, Onion, and Tomato Salad

Olive oil, White balsamic vinegar, Dry mustard, divided and 6 more..
Strawberry and Spinach Salad With Balsamic Vinaigrette

Balsamic vinegar, Dijon mustard or 1 tsp creole mustard and 5 more..
Grilled Steak Sandwiches With Marinated Watercress...

Olive oil, White balsamic vinegar, Dry mustard, divided and 6 more..
Balsamic-Basted Steaks

Olive oil, Balsamic vinegar, Coarse mustard, Salt and 6 more..
Red Cabbage Touched With Asian Flavors

Olive oil, Sliced red cabbage, Minced garlic cloves and 8 more..
Balsamic Vinaigrette

Balsamic vinegar, Dijon mustard, Olive oil and 2 more..