Directions:
- Separate dough and cut each triangle into half to form 2 triangles.
- Sprinkle each with approximately 1/2 teaspoonful combined cheese and dill weed and press lightly.
- Roll up and place on ungreased cookie sheet with point side down.
- Brush with butter and sprinkle with remaining cheese mixture.
- Bake at 375 degrees for 10-12 minutes or until lightly brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.3 Kcal (328 kJ) | ||
| Calories from fat | 66.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 11% | |
|---|---|---|---|
| Cholesterol | 18.02mg | 6% | |
| Sodium | 78.94mg | 3% | |
| Potassium | 5.65mg | 0% | |
| Total Carbs | 1.52g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 1.51g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 568.44 Kcal (2380 kJ) | ||
| Calories from fat | 484.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.84g | 11% | |
|---|---|---|---|
| Cholesterol | 130.78mg | 6% | |
| Sodium | 573.09mg | 3% | |
| Potassium | 41.04mg | 0% | |
| Total Carbs | 11.02g | 1% | |
| Sugars | 2.06g | 1% | |
| Dietary Fiber | 0.92g | 1% | |
| Protein | 10.98g | 3% | |
| Vitamin A | 0.5mg | 2% | |
| Iron | 1.1mg | 1% | |
| Calcium | 264.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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