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Prep Time: 7 Minutes Cook Time: 12 Minutes |
Ready In: 19 Minutes Servings: 8 |
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This is my adopted recipe, I haven't made it yet. Quick and very easy, this dainty rolls seasoned with Parmesan cheese and dill-PERFECT for luncheons. Ingredients:
1 (8 ounce) package frozen crescent rolls |
1/4 cup grated parmesan cheese |
1/4 teaspoon dill weed |
4 tablespoons butter, melted |
Directions:
1. Separate dough and cut each triangle into half to form 2 triangles.
2. Sprinkle each with approximately 1/2 teaspoonful combined cheese and dill weed and press lightly.
3. Roll up and place on ungreased cookie sheet with point side down.
4. Brush with butter and sprinkle with remaining cheese mixture.
5. Bake at 375 degrees for 10-12 minutes or until lightly brown.
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