North Croatian Dill Sauce Recipe

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North Croatian Dill Sauce
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Ingredients
9
Count
Nutrition
98
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 200 g dill
  • 40 g butter
  • 10 g onions
  • 1 tbsp lemon juice
  • 100 g sour cream
  • 1 cup water
  • 5 g salt
  • 3 g pepper

Directions:

  1. Sauté finely minced onion on butter and when transparent add flour. Sauté for 2 more minutes and add water and make creamy sauce.
  2. Mince dill and add into sauce. Season it with salt and pepper. Add some water and cook 10 to 15 minutes.
  3. Mix yolk, lemon juice and sour cream. Before serving cool sauce to 70°C and add sour cream mixture. Stir and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.1 Kcal (411 kJ)
Calories from fat 74.84 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 47.45mg 16%
Sodium 367.28mg 15%
Potassium 304.82mg 6%
Total Carbs 4.22g 1%
Sugars 0.15g 1%
Dietary Fiber 0.83g 3%
Protein 2.75g 6%
Vitamin C 29.6mg 49%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 105.4mg 11%
Amount Per 100 g
Calories 89.97 Kcal (377 kJ)
Calories from fat 68.63 Kcal
% Daily Value*
Total Fat 7.63g 13%
Cholesterol 43.51mg 16%
Sodium 336.82mg 15%
Potassium 279.54mg 6%
Total Carbs 3.87g 1%
Sugars 0.14g 1%
Dietary Fiber 0.76g 3%
Protein 2.53g 6%
Vitamin C 27.2mg 49%
Vitamin A 0.1mg 2%
Iron 2.3mg 14%
Calcium 96.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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