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Risotto with Chicken Livers, Sherry and Truffle Oil Recipe

Risotto with Chicken Livers, Sherry and Truffle Oil Recipe

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Risotto with Chicken Livers, Sherry and Truffle Oil

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Ingredients

Count

Nutrition

319

Calories

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Ingredients:

Serving

2 14 1/2- oz cans low-salt chicken broth
2 cups water
1 tbsp olive oil
3 green onions, chopped
1 1/4 cups arborio rice
2 tbsp plus 1/4 cup dry sherry
1 tbsp butter
3/4 lb chicken livers, trimmed , lobes separated, patted dry
all purpose flour
2 tbsp truffle oil

Directions:

Reserve 1/2 cup broth. Combine remaining broth and 2 cups water in heavy medium saucepan and bring to simmer. Remove from heat. Cover to keep warm. Heat olive oil in large saucepan over medium heat. Add green onions; sauté 1 minute. Add rice; sauté 2 minutes. Add 2 tablespoons Sherry and stir until absorbed. Add 3/4 cup warm broth mixture and stir until liquid is absorbed. Continue adding remaining broth mixture, 3/4 cup at a time, stirring occasionally, until rice is tender, about 30 minutes. Season risotto with salt and pepper.
Meanwhile, melt butter in large skillet over medium-high heat. Sprinkle livers with salt and pepper and dust with flour. Add livers to skillet and sauté until pink in center, about 2 minutes per side. Transfer to plate. Add 1/4 cup Sherry and reserved 1/2 cup broth to skillet. Boil until reduced to glaze, stirring up any browned bits, about 4 minutes. Return livers to skillet and stir to coat. Divide risotto among plates; spoon livers and pan juices over. Drizzle with truffle oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	318.59 Kcal (1334 kJ)
Calories from fat	137.82 Kcal
		% Daily Value*
Total Fat	15.31g	24%
Cholesterol	228.47mg	76%
Sodium	569.93mg	24%
Potassium	63.96mg	1%
Total Carbs	30.41g	10%
Sugars	0.3g	1%
Dietary Fiber	0.5g	2%
Protein	11.26g	23%
Vitamin C	6.4mg	11%
Iron	5.2mg	29%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	96.23 Kcal (403 kJ)
Calories from fat	41.63 Kcal
		% Daily Value*
Total Fat	4.63g	24%
Cholesterol	69.01mg	76%
Sodium	172.14mg	24%
Potassium	19.32mg	1%
Total Carbs	9.19g	10%
Sugars	0.09g	1%
Dietary Fiber	0.15g	2%
Protein	3.4g	23%
Vitamin C	1.9mg	11%
Iron	1.6mg	29%
Calcium	5.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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