Directions:
- Combine, cook, stir often until thick (4-5 hours), put in sterile jars and seal.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.92 Kcal (1465 kJ) | ||
| Calories from fat | 0.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1191.84mg | 50% | |
| Potassium | 1060.53mg | 23% | |
| Total Carbs | 80.53g | 27% | |
| Sugars | 67.09g | 268% | |
| Dietary Fiber | 7.95g | 32% | |
| Protein | 5.16g | 10% | |
| Vitamin C | 197.4mg | 329% | |
| Calcium | 76mg | 8% | |
| Amount Per 100 g | |||
| Calories | 54.05 Kcal (226 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 184.1mg | 50% | |
| Potassium | 163.81mg | 23% | |
| Total Carbs | 12.44g | 27% | |
| Sugars | 10.36g | 268% | |
| Dietary Fiber | 1.23g | 32% | |
| Protein | 0.8g | 10% | |
| Vitamin C | 30.5mg | 329% | |
| Calcium | 11.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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