Rich Pound Cake With Butter Glaze Recipe

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Rich Pound Cake With Butter Glaze
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Ingredients:

  • 3 cup. sugar
  • 3 1/2 cup. unsifted cake flour
  • 1 cup. milk
  • 1 tbsp vanilla
  • pinch of salt
  • 3 + tbsp milk
  • 2 cup. sifted confectioners sugar
  • 1/4-1/2 tsp vanilla (to taste)

Directions:

  1. Cream margarine, butter, and suger until light and fluffy, about 5 mins in stand mixer
  2. Add half of the flour and half or the milk and beat well.
  3. Add eggs one at a time beating well after each addition.
  4. Add remaining flour, salt, vanilla, and milk.
  5. Beat until light and smooth.
  6. Grease and flour a tube pan
  7. START IN A COLD OVEN!
  8. Bake at 325 degrees for 1 hour and 20 mins. Let cool in pan for 15 mins.
  9. Butter Glaze:
  10. Place sugar in bowl and set aside
  11. Melt butter and add to sugar
  12. Add milk and vanilla.
  13. Whisk well, add additional milk if needed to reach desired consistency.
  14. Glaze Cake
  15. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.09 Kcal (2395 kJ)
Calories from fat 296.94 Kcal
% Daily Value*
Total Fat 32.99g 51%
Cholesterol 118.43mg 39%
Sodium 50.73mg 2%
Potassium 114.86mg 2%
Total Carbs 62.81g 21%
Sugars 30.64g 123%
Dietary Fiber 0.8g 3%
Protein 6.74g 13%
Vitamin A 0.4mg 13%
Iron 3.2mg 18%
Calcium 49.3mg 5%
Amount Per 100 g
Calories 377.89 Kcal (1582 kJ)
Calories from fat 196.14 Kcal
% Daily Value*
Total Fat 21.79g 51%
Cholesterol 78.23mg 39%
Sodium 33.51mg 2%
Potassium 75.87mg 2%
Total Carbs 41.49g 21%
Sugars 20.24g 123%
Dietary Fiber 0.53g 3%
Protein 4.45g 13%
Vitamin A 0.2mg 13%
Iron 2.1mg 18%
Calcium 32.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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