Blonde Brownies V Recipe

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Blonde Brownies V
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Ingredients
9
Count
Nutrition
3373
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  2. In a medium bowl, mix together the margarine, oil, white sugar and brown sugar until well blended. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, salt and baking powder; stir into the sugar mixture just enough to absorb. Spread the batter evenly into the prepared pan.
  3. Bake for 10 minutes in the preheated oven, then cover the pan with foil and return to the oven for an additional 10 to 15 minutes, or until firm. Cool slightly before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3373.04 Kcal (14122 kJ)
Calories from fat 1244.68 Kcal
% Daily Value*
Total Fat 138.3g 213%
Cholesterol 654.72mg 218%
Sodium 2679.27mg 112%
Potassium 1382.29mg 29%
Total Carbs 507.94g 169%
Sugars 379.45g 1518%
Dietary Fiber 4.79g 19%
Protein 38.51g 77%
Vitamin A 1.1mg 38%
Iron 8.8mg 49%
Calcium 618.4mg 62%
Amount Per 100 g
Calories 384.11 Kcal (1608 kJ)
Calories from fat 141.74 Kcal
% Daily Value*
Total Fat 15.75g 213%
Cholesterol 74.56mg 218%
Sodium 305.1mg 112%
Potassium 157.41mg 29%
Total Carbs 57.84g 169%
Sugars 43.21g 1518%
Dietary Fiber 0.55g 19%
Protein 4.38g 77%
Vitamin A 0.1mg 38%
Iron 1mg 49%
Calcium 70.4mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.2
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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