Rice Pudding Cake with Cherry-Apricot Compote Recipe

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Rice Pudding Cake with Cherry-Apricot Compote
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Ingredients
12
Count
Nutrition
253
Calories
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Ingredients:

Directions:

  1. Bring milk to boil in heavy large saucepan. Stir in rice and salt and bring to boil. Reduce heat to low and simmer uncovered until most of milk is absorbed and mixture is thick but still creamy, stirring frequently, about 30 minutes (mixture will resemble thick rice pudding). Add 1/2 cup sugar and stir 2 minutes. Remove mixture from heat and cool to lukewarm, about 30 minutes.
  2. Preheat oven to 325°F. Butter 10-inch-diameter springform pan with 2 1/2-inch-high sides. Dust pan with breadcrumbs. Mix almonds, candied orange peel, lemon peel and almond extract into rice mixture. Whisk egg yolks and remaining 1/2 cup sugar in medium bowl to blend. Stir into rice mixture. Cool completely.
  3. Beat egg whites in large bowl until stiff peaks form. Fold whites into rice mixture in 2 additions. Transfer mixture to prepared pan. Bake until cake is golden and firm to touch, about 1 hour. Transfer to rack and cool completely in pan. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.)
  4. Run small sharp knife around cake to loosen. Release pan sides from cake. Place cake on platter. Sift powdered sugar over cake. Cut into wedges and serve with Cherry-Apricot Compote.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.28 Kcal (1060 kJ)
Calories from fat 47.44 Kcal
% Daily Value*
Total Fat 5.27g 8%
Cholesterol 76.61mg 26%
Sodium 99.14mg 4%
Potassium 237.2mg 5%
Total Carbs 41.03g 14%
Sugars 20.93g 84%
Dietary Fiber 0.83g 3%
Protein 8.81g 18%
Iron 0.6mg 3%
Calcium 160.2mg 16%
Amount Per 100 g
Calories 140.1 Kcal (587 kJ)
Calories from fat 26.24 Kcal
% Daily Value*
Total Fat 2.92g 8%
Cholesterol 42.37mg 26%
Sodium 54.84mg 4%
Potassium 131.21mg 5%
Total Carbs 22.7g 14%
Sugars 11.58g 84%
Dietary Fiber 0.46g 3%
Protein 4.88g 18%
Iron 0.3mg 3%
Calcium 88.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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