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Ribbon Pumpkin Bread Recipe

Ribbon Pumpkin Bread Recipe

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Ingredients:

Serving

8 oz cream cheese, softened
1/3 cup sugar
1 tbsp plain flour
1 egg
2 tsp orange zest
1 cup canned pumpkin
1/2 cup oil
2 eggs
1 1/2 cups sugar
1 2/3 cups plain flour
1 tsp baking soda
1/2 tsp salt
1/2 tsp ground cloves
1/2 tsp cinnamon
1 cup chopped pecans or 1 cup walnuts (optional)

Directions:

In a small bowl beat cream cheese, sugar, and flour together, add egg and orange zest, mix to blend and set aside.
In large bowl, mix pumpkin, oil and eggs.
Add sugar, flour, soda, salt, spices and nuts, if using, stir just till blended.
Pour half this mixture into 2 greased and floured 7 1/2 x 3 1/2 loaf pans.
Spread half the filling mixture over batter in each pan, add remaining batter to cover the filling layer.
Bake for 1 1/2 hours at 325 degrees, till loaves test done with pick.
Cool 10 minutes before removing from pans.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	619.22 Kcal (2593 kJ)
Calories from fat	384.93 Kcal
		% Daily Value*
Total Fat	42.77g	66%
Cholesterol	74.05mg	25%
Sodium	913.59mg	38%
Potassium	253mg	5%
Total Carbs	54.3g	18%
Sugars	23.89g	96%
Dietary Fiber	5.85g	23%
Protein	8.98g	18%
Vitamin C	1.8mg	3%
Vitamin A	0.2mg	8%
Iron	2.9mg	16%
Calcium	131.9mg	13%

Amount Per 100 g
Calories	389 Kcal (1629 kJ)
Calories from fat	241.82 Kcal
		% Daily Value*
Total Fat	26.87g	66%
Cholesterol	46.52mg	25%
Sodium	573.93mg	38%
Potassium	158.94mg	5%
Total Carbs	34.11g	18%
Sugars	15g	96%
Dietary Fiber	3.67g	23%
Protein	5.64g	18%
Vitamin C	1.1mg	3%
Vitamin A	0.2mg	8%
Iron	1.8mg	16%
Calcium	82.9mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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