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Rib Eye Steaks With Chipotle Butter Recipe

Rib Eye Steaks With Chipotle Butter Recipe

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Ingredients:

Serving

1/4 cup unsalted butter, softened
1 tbsp minced canned chipotle chile in adobo
1 tsp brown sugar
1/4 tsp kosher salt
2 tsp kosher salt
1 1/2 tsp dried ancho chile powder
1 tsp coffee, finely ground (can sub ground espresso)
1/2 tsp ground black pepper
1/2 tsp packed brown sugar
4 rib eye steaks, each about 1-inch thick , trimmed of excess fat
olive oil

Directions:

In a medium bowl mix the butter ingredients until evenly incorporated.
Prepare the grill for direct cooking over high heat (450° to 550°F).
In a small bowl combine the rub ingredients. Lightly brush the steaks on both sides with oil and season evenly with the rub, gently pressing the rub into the meat. Allow the steaks to stand at room temperature for 15 to 30 minutes before grilling.
Brush the cooking grates clean. Grill the steaks over direct high heat, with the lid closed as much as possible, until cooked to your desired doneness, 6 to 8 minutes for medium rare, turning once or twice (if flare-ups occur, move the steaks temporarily over indirect heat). Remove from the grill and smear the butter on top. Let rest for 3 to 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	872.88 Kcal (3655 kJ)
Calories from fat	616.76 Kcal
		% Daily Value*
Total Fat	68.53g	105%
Cholesterol	239.8mg	80%
Sodium	1404.41mg	59%
Potassium	739.68mg	16%
Total Carbs	2.68g	1%
Sugars	1.46g	6%
Dietary Fiber	0.62g	2%
Protein	60.48g	121%
Vitamin A	0.6mg	21%
Iron	6.7mg	37%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	255.75 Kcal (1071 kJ)
Calories from fat	180.71 Kcal
		% Daily Value*
Total Fat	20.08g	105%
Cholesterol	70.26mg	80%
Sodium	411.49mg	59%
Potassium	216.73mg	16%
Total Carbs	0.78g	1%
Sugars	0.43g	6%
Dietary Fiber	0.18g	2%
Protein	17.72g	121%
Vitamin A	0.2mg	21%
Iron	2mg	37%
Calcium	9.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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