Rhubarb Crumb Squares Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 cup packed brown sugar
1/2 cup chopped pecans
1 tsp cinnamon
1/4 tsp salt
1/2 cup softened butter
4 cups chopped rhubarb (fresh or frozen , about 1 lb.)
1 cup granulated sugar
2 tbsp cornstarch
1 tsp grated orange rind
pecan halves (optional)

Directions:

BASE: In medium bowl, stir together flour, sugar, pecans, cinnamon and salt.
With a pastry cutter or 2 knives, cut butter into flour mixture until mixture resembles fine crumbs.
Reserving 1 cup of flour mixture, press remainder evenly over base of greased 8-inch square baking pan.
RHUBARB FILLING: In medium saucepan, stir together rhubarb, sugar, cornstarch and orange rind.
Cook over medium heat, stirring constantly, 5 minutes for fresh rhubarb, 15 minutes for frozen, until thickened.
Let cool.
Spoon rhubarb filling evenly over base; sprinkle evenly with reserved flour mixture.
Bake in 350 degrees oven 35 to 40 minutes, until golden brown.
Let cool in pan before cutting into squares; top each square with a pecan half.
(Squares can be frozen, well wrapped, for up to 2 months).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	307.72 Kcal (1288 kJ)
Calories from fat	136.03 Kcal
		% Daily Value*
Total Fat	15.11g	23%
Cholesterol	20.34mg	7%
Sodium	53.53mg	2%
Potassium	115.68mg	2%
Total Carbs	42.22g	14%
Sugars	26.36g	105%
Dietary Fiber	2.25g	9%
Protein	3.03g	6%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	3%
Iron	0.6mg	3%
Calcium	95.2mg	10%

Amount Per 100 g
Calories	306.02 Kcal (1281 kJ)
Calories from fat	135.28 Kcal
		% Daily Value*
Total Fat	15.03g	23%
Cholesterol	20.22mg	7%
Sodium	53.23mg	2%
Potassium	115.04mg	2%
Total Carbs	41.99g	14%
Sugars	26.22g	105%
Dietary Fiber	2.23g	9%
Protein	3.02g	6%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	3%
Iron	0.6mg	3%
Calcium	94.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7

Points
9

PointsPlus

Good Points

saturated fat free,
low sodium

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