Reuben Breakfast Strata Recipe

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Ingredients:

Serving

6 cups cubed rye bread (about 8 slices)
12 oz sliced deli corned beef, chopped
1 1/2 cups shredded swiss cheese
8 eggs
1 1/4 cups milk
1/2 cup bottled thousand island dressing
1/2 tsp caraway seed
1/2 tsp dry mustard
1/2 tsp salt

Directions:

In a mixing bowl, combine the bread cubes, corned beef, and 1 cup Swiss cheese; spread mixture into a greased 3-quart baking dish.
In a mixing bowl, whisk the eggs, milk, salad dressing, caraway seeds, dry mustard, and salt together; pour egg mixture over bread mixture, pressing slightly to thoroughly moisten bread.
Cover and chill for 2 to 24 hours.
Sprinkle with remaining cheese.
Bake, uncovered, at 350° (preheated) for 40-45 minutes or until knife comes out clean.
Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	428.03 Kcal (1792 kJ)
Calories from fat	188.96 Kcal
		% Daily Value*
Total Fat	21g	32%
Cholesterol	277.35mg	92%
Sodium	1325.39mg	55%
Potassium	296.42mg	6%
Total Carbs	29.98g	10%
Sugars	8.01g	32%
Dietary Fiber	2.84g	11%
Protein	30.54g	61%
Vitamin C	0.5mg	1%
Iron	2.7mg	15%
Calcium	346.9mg	35%

Amount Per 100 g
Calories	165.98 Kcal (695 kJ)
Calories from fat	73.27 Kcal
		% Daily Value*
Total Fat	8.14g	32%
Cholesterol	107.55mg	92%
Sodium	513.95mg	55%
Potassium	114.94mg	6%
Total Carbs	11.62g	10%
Sugars	3.1g	32%
Dietary Fiber	1.1g	11%
Protein	11.84g	61%
Vitamin C	0.2mg	1%
Iron	1mg	15%
Calcium	134.5mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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