Retro Shrimp Mold Recipe

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Ingredients:

Serving

2 cups very small cooked shrimp
1 (8 oz) can tomato soup
1 (8 oz) package cream cheese
2 tsp green onions, minced
1 cup mayonnaise
1 1/2 tbsp gelatin powder
1/2 cup water
salt and pepper

Directions:

Soften gelatin in water. Meanwhile, heat soup. Melt cream cheese in it; add other ingredients. Put in a mold that has been brushed with oil (or sprayed with Pam). Chill overnight. Serve with varied crackers. Cook time is chill time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	472.04 Kcal (1976 kJ)
Calories from fat	347.13 Kcal
		% Daily Value*
Total Fat	38.57g	59%
Cholesterol	129.43mg	43%
Sodium	544.86mg	23%
Potassium	219.51mg	5%
Total Carbs	9.98g	3%
Sugars	2.08g	8%
Dietary Fiber	0.06g	0%
Protein	20.45g	41%
Vitamin C	2.3mg	4%
Iron	0.9mg	5%
Calcium	65.4mg	7%

Amount Per 100 g
Calories	316.6 Kcal (1326 kJ)
Calories from fat	232.82 Kcal
		% Daily Value*
Total Fat	25.87g	59%
Cholesterol	86.81mg	43%
Sodium	365.44mg	23%
Potassium	147.22mg	5%
Total Carbs	6.69g	3%
Sugars	1.39g	8%
Dietary Fiber	0.04g	0%
Protein	13.71g	41%
Vitamin C	1.5mg	4%
Iron	0.6mg	5%
Calcium	43.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.6

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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