Ingredients:
- for the shrimp
- for remoulade
- freshly squeezed lemon juice , to taste
- piment d'espelette (or cayenne pepper) for sprinkling
Directions:
- Prepare shrimp cooking liquid by placing water (enough to just cover shrimp) into a large saucepan. Cut lemon in half, squeeze juice into water and add lemon half to pan. Add garlic, red pepper flakes, bay leaf, parsley and salt. Bring to boil. Add shrimp and cook until they turn pink (about 30 seconds), drain and set aside to cool.
- Calculate how many shots you are making, and reserve one prawn (with tail on) for decoration.
- Mix the mayonnaise, ketchup, lemon juice, gherkins and parsely in a bowl. Season to taste and adjust seasoning if needed.
- Take your shot glasses, or small martini glasses, and line with some mixed salad leaves or lettuce.
- Place about 4 prawns on top of the leaves/lettuce. The amount of prawns depends on what size they are. Spoon over your seafood sauce. Sprinkle with the Piment d'Espelette/cayenne pepper, and garnish with a prawn over the edge of the glass.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.23 Kcal (893 kJ) | ||
| Calories from fat | 137.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.27g | 23% | |
|---|---|---|---|
| Cholesterol | 121.83mg | 41% | |
| Sodium | 538.99mg | 22% | |
| Potassium | 162.67mg | 3% | |
| Total Carbs | 2.88g | 1% | |
| Sugars | 1.86g | 7% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 15.44g | 31% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 17.3mg | 96% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 203.03 Kcal (850 kJ) | ||
| Calories from fat | 130.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.54g | 23% | |
|---|---|---|---|
| Cholesterol | 116.01mg | 41% | |
| Sodium | 513.22mg | 22% | |
| Potassium | 154.89mg | 3% | |
| Total Carbs | 2.74g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 14.7g | 31% | |
| Vitamin C | 6.9mg | 12% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 16.5mg | 96% | |
| Calcium | 42.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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