Directions:
- Combine all ingredients in a food processor; pulse until smooth.
- Taste and adjust seasoning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.8 Kcal (585 kJ) | ||
| Calories from fat | 61.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.81g | 10% | |
|---|---|---|---|
| Sodium | 211.75mg | 9% | |
| Potassium | 278.43mg | 6% | |
| Total Carbs | 17.67g | 6% | |
| Sugars | 3.69g | 15% | |
| Dietary Fiber | 2.78g | 11% | |
| Protein | 3g | 6% | |
| Vitamin C | 13.4mg | 22% | |
| Iron | 2.2mg | 12% | |
| Calcium | 47.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 152.71 Kcal (639 kJ) | ||
| Calories from fat | 66.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.44g | 10% | |
|---|---|---|---|
| Sodium | 231.3mg | 9% | |
| Potassium | 304.14mg | 6% | |
| Total Carbs | 19.31g | 6% | |
| Sugars | 4.03g | 15% | |
| Dietary Fiber | 3.03g | 11% | |
| Protein | 3.27g | 6% | |
| Vitamin C | 14.7mg | 22% | |
| Iron | 2.4mg | 12% | |
| Calcium | 52mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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