Refreshing Watermelon Frozen Slushy Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1/2 cup sugar
1/2 cup water
3 cups cubed watermelon (without seeds) or 3 cups other melon
1 1/2 cups ice cubes
1/2 lemon , juice of, plus grated rind
1 cup cooled strong-brewed tea

Directions:

Heat the sugar and water, stirring constantly, until the sugar melts.
Set aside to cool.
Put all the remaining ingredients, including the dissolved sugar syrup, in a blender and blend just long enough to achieve that icy-mush quality.
Serve immediately, in tall frosty glasses.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.8 Kcal (267 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.86mg	0%
Potassium	101.39mg	2%
Total Carbs	16.6g	6%
Sugars	14.57g	58%
Dietary Fiber	0.15g	1%
Protein	0.82g	2%
Vitamin C	8.7mg	15%
Calcium	10.5mg	1%

Amount Per 100 g
Calories	30.24 Kcal (127 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.83mg	0%
Potassium	48.06mg	2%
Total Carbs	7.87g	6%
Sugars	6.9g	58%
Dietary Fiber	0.07g	1%
Protein	0.39g	2%
Vitamin C	4.1mg	15%
Calcium	5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.2

Points
2

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
sodium free,
cholesterol free

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