Directions:
- Combine vinaigrette ingredients together with a whisk and chill.
- Mix together greens with mushrooms and place on salad plates.
- Top with sections of grapefruit.
- Just prior to serving, shake all vinaigrette to mix, or stir briskly and drizzle over greens.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.84 Kcal (255 kJ) | ||
| Calories from fat | 21.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.38g | 4% | |
|---|---|---|---|
| Sodium | 19.66mg | 1% | |
| Potassium | 313.43mg | 7% | |
| Total Carbs | 9.18g | 3% | |
| Sugars | 0.66g | 3% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 2.07g | 4% | |
| Vitamin C | 40mg | 67% | |
| Vitamin A | 1.6mg | 53% | |
| Iron | 55.6mg | 309% | |
| Calcium | 53.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 37.28 Kcal (156 kJ) | ||
| Calories from fat | 13.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 4% | |
|---|---|---|---|
| Sodium | 12.05mg | 1% | |
| Potassium | 192.06mg | 7% | |
| Total Carbs | 5.62g | 3% | |
| Sugars | 0.4g | 3% | |
| Dietary Fiber | 0.99g | 6% | |
| Protein | 1.27g | 4% | |
| Vitamin C | 24.5mg | 67% | |
| Vitamin A | 1mg | 53% | |
| Iron | 34.1mg | 309% | |
| Calcium | 32.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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