Directions:
- Combined Flour, baking soda, salt, Ginger, Cinnamon and Cloves in medium bowl and set aside.
- Beat butter ,Stevia extract and 1/4 cup sugar in a large bowl with mixer at medium high speed untill well mixed
- Beat in Egg and Corn Syrup untill smooth Stir in Flour Mixture
- Chill dough 1-2 hours till easy to handle
- Shape dough into 1 inch balls roll in 1/2 to 1/3 cup sugar Place balls 2 inches apart on greased cookie sheet
- Bake at 350 degrees fo 7=10 minutes or till edges are golden cool on wir racks{to speed chilling place dough in freezer for 15-30 miinutes{double this recipe to feed a crowd.}
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 613.2 Kcal (2567 kJ) | ||
| Calories from fat | 222.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.72g | 38% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 443.87mg | 18% | |
| Potassium | 106.8mg | 2% | |
| Total Carbs | 91.66g | 31% | |
| Sugars | 43.18g | 173% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 8g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 30.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 398.19 Kcal (1667 kJ) | ||
| Calories from fat | 144.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.05g | 38% | |
|---|---|---|---|
| Cholesterol | 66.19mg | 34% | |
| Sodium | 288.23mg | 18% | |
| Potassium | 69.35mg | 2% | |
| Total Carbs | 59.52g | 31% | |
| Sugars | 28.04g | 173% | |
| Dietary Fiber | 1.34g | 8% | |
| Protein | 5.19g | 16% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 5% | |
| Calcium | 20.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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