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Red Velvet Pancakes Recipe

Red Velvet Pancakes Recipe

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Ingredients:

Serving

1 cup flour
1/2 cup cocoa
1/2 cup confectioners' sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/4 cups buttermilk
2 eggs
1/2 tsp vanilla
2 tbsp red food coloring

Directions:

Whisk together the flour, cocoa, confectioners sugar, baking powder, baking soda and salt.
In a separate bowl, whisk together the buttermilk, eggs, vanilla and red food coloring.
Whisk buttermilk mixture into flour until just combined.
Ladle 1/4 cupfuls onto a hot buttered skillet and cook until bubbly. Flip and cook until golden on the bottom.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2204.03 Kcal (9228 kJ)
Calories from fat	481.3 Kcal
		% Daily Value*
Total Fat	53.48g	82%
Cholesterol	361.05mg	120%
Sodium	6176.71mg	257%
Potassium	2181.27mg	46%
Total Carbs	385.55g	129%
Sugars	209.6g	838%
Dietary Fiber	21.39g	86%
Protein	47.84g	96%
Iron	12.8mg	71%
Calcium	1218.8mg	122%

Amount Per 100 g
Calories	250.5 Kcal (1049 kJ)
Calories from fat	54.7 Kcal
		% Daily Value*
Total Fat	6.08g	82%
Cholesterol	41.04mg	120%
Sodium	702.02mg	257%
Potassium	247.91mg	46%
Total Carbs	43.82g	129%
Sugars	23.82g	838%
Dietary Fiber	2.43g	86%
Protein	5.44g	96%
Iron	1.5mg	71%
Calcium	138.5mg	122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

47.7

Points
58

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar

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