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Double Chocolate Chip Biscotti Recipe

Double Chocolate Chip Biscotti Recipe

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Ingredients:

Serving

Directions:

Preheat the oven to 350°F and line 2 cookie sheets with parchment paper.
In a mixing bowl combine the flour, cocoa powder, sugar, baking powder, baking soda and salt.
In a separate bowl, whisk the eggs together. Add this to the flour mixture along with the chocolate chips and stir until a stiff dough forms.
Scrape the dough onto a lightly sugared work surface and divide it into 4 pieces. Roll each piece with the palms of your hands into a log slightly shorter than the length of your cookie sheet.
Place two logs on each cookie sheet, several inches apart (the logs will double in width). Bake for 15 minutes, until the logs feel set or firm to the touch. Set the cookie sheets on racks and let cool. Reset the oven to 300°F
When cool to the touch, place the logs on a cutting board. With a serrated knife, slice them into 1/2-inch diagonal slices.
Lay the biscotti out on the prepared cookie sheets in a single layer and bake for an additional 10 to 15 minutes, until they are dry and lightly toasted. Cool completely.
Store in an airtight tin or plastic container at room temperature for up to 2 weeks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519.14 Kcal (2174 kJ)
Calories from fat	176.1 Kcal
		% Daily Value*
Total Fat	19.57g	30%
Cholesterol	69.75mg	23%
Sodium	857mg	36%
Potassium	228.38mg	5%
Total Carbs	80.98g	27%
Sugars	32.9g	132%
Dietary Fiber	5.05g	20%
Protein	8.44g	17%
Iron	3.4mg	19%
Calcium	129.7mg	13%

Amount Per 100 g
Calories	390.72 Kcal (1636 kJ)
Calories from fat	132.54 Kcal
		% Daily Value*
Total Fat	14.73g	30%
Cholesterol	52.5mg	23%
Sodium	645.01mg	36%
Potassium	171.88mg	5%
Total Carbs	60.95g	27%
Sugars	24.76g	132%
Dietary Fiber	3.8g	20%
Protein	6.36g	17%
Iron	2.5mg	19%
Calcium	97.6mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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