Red Lobster Cheddar Biscuits Recipe

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Red Lobster Cheddar Biscuits
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Ingredients
5
Count
Nutrition
1656
Calories
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Ingredients:

  • 2 cup bisquick
  • 2/3 cup milk
  • 1/4 cup butter melted
  • 1/2 tsp garlic powder

Directions:

  1. Preheat oven to 450.
  2. Combine baking mix, milk, and cheese until soft dough forms.
  3. Beat vigorously for 30 seconds (with a wooden spoon).
  4. Drop by heaping tablespoons on an un-greased cookie sheet.
  5. Bake 8-10 minutes.
  6. Brush combined melted butter and garlic powder over warm biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1655.53 Kcal (6931 kJ)
Calories from fat 851.65 Kcal
% Daily Value*
Total Fat 94.63g 146%
Cholesterol 184.62mg 62%
Sodium 2886.98mg 120%
Potassium 583.56mg 12%
Total Carbs 165.9g 55%
Sugars 14.8g 59%
Dietary Fiber 6.14g 25%
Protein 37.88g 76%
Vitamin A 0.6mg 19%
Iron 6.7mg 37%
Calcium 862.5mg 86%
Amount Per 100 g
Calories 219.87 Kcal (921 kJ)
Calories from fat 113.11 Kcal
% Daily Value*
Total Fat 12.57g 146%
Cholesterol 24.52mg 62%
Sodium 383.42mg 120%
Potassium 77.5mg 12%
Total Carbs 22.03g 55%
Sugars 1.97g 59%
Dietary Fiber 0.82g 25%
Protein 5.03g 76%
Vitamin A 0.1mg 19%
Iron 0.9mg 37%
Calcium 114.5mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.2
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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