Directions:
- Preheat oven to 425. Combine baking mix, red pepper and 1/2 tsp garlic powder. With a fork, stir in milk and cheese until mixture forms a soft dough. Drop dough by 1/4 cupful onto greased cookie sheet. Combine butter and remaining garlic powder, brush on dough tops. Bake 10-12 minutes or until golden brown. Makes 12 biscuits.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 477.84 Kcal (2001 kJ) | ||
| Calories from fat | 468.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.01g | 80% | |
|---|---|---|---|
| Cholesterol | 15.38mg | 5% | |
| Sodium | 67.43mg | 3% | |
| Potassium | 44.23mg | 1% | |
| Total Carbs | 1.26g | 0% | |
| Sugars | 1.12g | 4% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 93.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 601.04 Kcal (2516 kJ) | ||
| Calories from fat | 588.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.41g | 80% | |
|---|---|---|---|
| Cholesterol | 19.35mg | 5% | |
| Sodium | 84.82mg | 3% | |
| Potassium | 55.63mg | 1% | |
| Total Carbs | 1.59g | 0% | |
| Sugars | 1.41g | 4% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 3.8g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 117.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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