Red and White Coleslaw Recipe

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Red and White Coleslaw
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Ingredients:

Directions:

  1. Mix ingredients for cole slaw in a bowl until well blended.
  2. Season to taste.
  3. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.31 Kcal (525 kJ)
Calories from fat 94.95 Kcal
% Daily Value*
Total Fat 10.55g 16%
Cholesterol 9.51mg 3%
Sodium 102.57mg 4%
Potassium 195.49mg 4%
Total Carbs 6.74g 2%
Sugars 3.16g 13%
Dietary Fiber 2.02g 8%
Protein 1.5g 3%
Vitamin C 33.9mg 56%
Iron 0.5mg 3%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 117.39 Kcal (491 kJ)
Calories from fat 88.94 Kcal
% Daily Value*
Total Fat 9.88g 16%
Cholesterol 8.91mg 3%
Sodium 96.08mg 4%
Potassium 183.13mg 4%
Total Carbs 6.32g 2%
Sugars 2.96g 13%
Dietary Fiber 1.9g 8%
Protein 1.41g 3%
Vitamin C 31.8mg 56%
Iron 0.5mg 3%
Calcium 53.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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