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Red and Sweet Potato Swirl With Caramelized Onions Recipe

Red and Sweet Potato Swirl With Caramelized Onions Recipe

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Red and Sweet Potato Swirl With Caramelized Onions

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Ingredients:

Serving

5 tbsp butter, divided
1 large vidalia onion, chopped
1 tsp sugar
2 1/2 lbs red potatoes, peeled and cubed
4 garlic cloves, peeled and left whole
2 1/2 lbs sweet potatoes, peeled and cubed
1 1/2 cups milk, divided
1/4 cup sour cream
1 1/2 tsp salt, divided
1 tsp brown sugar
1/4 tsp vanilla
1/2 tsp black pepper
6 oz bacon , cooked crisp and crumbled (for garnish)

Directions:

CARAMELIZE THE ONIONS: Melt 1 tbsp butter in large skillet over med-high heat. Add onions and sugar and cook, stirring often, 25 minutes till onions are a golden brown and caramelized. Remove from heat, set aside.
BOIL POTATOES SEPARATELY: Meanwhile, while onions are caramelizing, place potatoes in two pots large enough for water to cover potatoes. Add the garlic cloves to the pot with the red potatoes. Bring both pots to a boil, reduce to med heat and cook until tender, about 20 minutes, then drain in colanders.
PREP RED POTATOES: Beat red potatoes and garlic with electric mixer till mashed. Add 1/2 cup milk, sour cream and 2 tbsp butter. Continue beating till smooth. Season with salt and pepper to taste.
PREP SWEET POTATOES: Beat sweet potatoes until mashed. Add remaining 3/4 cup milk and 2 tbsp butter, the brown sugar and vanilla. Beat till smooth, season with salt to taste.
ASSEMBLE: Preheat oven to 350°F Lightly grease a 3-quart baking dish. Place the red mashed potatoes in the bottom. Spread sweet potato mixture over red potato mixture. Swirl by cutting through mixture gently with the flat side of a knife. Top with the onion mixture. Cover and bake for 30 minutes. Sprinkle with bacon crumbs and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	404.63 Kcal (1694 kJ)
Calories from fat	148.53 Kcal
		% Daily Value*
Total Fat	16.5g	25%
Cholesterol	36.55mg	12%
Sodium	706.03mg	29%
Potassium	1262.29mg	27%
Total Carbs	55.34g	18%
Sugars	10.11g	40%
Dietary Fiber	7.15g	29%
Protein	10.29g	21%
Vitamin C	16.1mg	27%
Vitamin A	1.5mg	50%
Iron	2.9mg	16%
Calcium	130mg	13%

Amount Per 100 g
Calories	109.27 Kcal (457 kJ)
Calories from fat	40.11 Kcal
		% Daily Value*
Total Fat	4.46g	25%
Cholesterol	9.87mg	12%
Sodium	190.66mg	29%
Potassium	340.87mg	27%
Total Carbs	14.94g	18%
Sugars	2.73g	40%
Dietary Fiber	1.93g	29%
Protein	2.78g	21%
Vitamin C	4.4mg	27%
Vitamin A	0.4mg	50%
Iron	0.8mg	16%
Calcium	35.1mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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