Real Italian Spaghetti Sauce Recipe

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Real Italian Spaghetti Sauce
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Ingredients:

Directions:

  1. In a large dutch oven, heat the olive oil.
  2. Add onions& garlic and cook until just beginning to brown.
  3. Add Pork and cook until browned on all sides.
  4. Add Tomato Puree and Crushed Tomatoes and stir well.
  5. Add spices (add more or less to your liking) and bring to a boil, stirring often, for about 20 minutes Turn heat down to low and simmer for about 2-2 1/2 hours, stirring often.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115 Kcal (481 kJ)
Calories from fat 63 Kcal
% Daily Value*
Total Fat 7g 11%
Cholesterol 27.97mg 9%
Sodium 1198.65mg 50%
Potassium 232.29mg 5%
Total Carbs 4.66g 2%
Sugars 1.25g 5%
Dietary Fiber 0.94g 4%
Protein 8.8g 18%
Vitamin C 4.6mg 8%
Iron 0.7mg 4%
Calcium 25.5mg 3%
Amount Per 100 g
Calories 145.49 Kcal (609 kJ)
Calories from fat 79.7 Kcal
% Daily Value*
Total Fat 8.86g 11%
Cholesterol 35.38mg 9%
Sodium 1516.48mg 50%
Potassium 293.88mg 5%
Total Carbs 5.9g 2%
Sugars 1.58g 5%
Dietary Fiber 1.19g 4%
Protein 11.13g 18%
Vitamin C 5.8mg 8%
Iron 0.9mg 4%
Calcium 32.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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