Real Beef Stew, not polictically correct. Recipe

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Real Beef Stew, not polictically correct.
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Ingredients:

Directions:

  1. Season flour with salt, pepper and cajun seasoning to taste.
  2. After cutting beef stew meat into 3/4 inch pieces, dredge meat in seasoned flour.
  3. In a large stew pot, brown meat in hot olive oil.
  4. Add beef broth, sugar, celery, garlic, bay leaves, wine and hot sauce.
  5. Bring to a boil, reduce heat and simmer for one hour.
  6. Taste and season to your choice.
  7. Add carrots and potatoes, simmer until vegetables are tender.
  8. Add onions of choice and mushrooms, simmer until onions are tender.
  9. Remove bay leaves.
  10. Note: Watch liquid level while simmering, add water if needed, when the stew is completed the the liquid consistency can be thickened by adding instant potatoes if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 658.47 Kcal (2757 kJ)
Calories from fat 299.77 Kcal
% Daily Value*
Total Fat 33.31g 51%
Cholesterol 105.44mg 35%
Sodium 947.73mg 39%
Potassium 1102.36mg 23%
Total Carbs 42.94g 14%
Sugars 10.64g 43%
Dietary Fiber 6.41g 26%
Protein 39.41g 79%
Vitamin C 12.7mg 21%
Vitamin A 1.4mg 48%
Iron 1.4mg 8%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 123.07 Kcal (515 kJ)
Calories from fat 56.03 Kcal
% Daily Value*
Total Fat 6.23g 51%
Cholesterol 19.71mg 35%
Sodium 177.14mg 39%
Potassium 206.04mg 23%
Total Carbs 8.03g 14%
Sugars 1.99g 43%
Dietary Fiber 1.2g 26%
Protein 7.37g 79%
Vitamin C 2.4mg 21%
Vitamin A 0.3mg 48%
Iron 0.3mg 8%
Calcium 16.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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