Ravioli Italiano Recipe

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Ingredients:

Serving

1 (12 oz) package frozen mini cheese ravioli or 1 (12 oz) package tortellini (any type)
1/3 cup olive oil
3 cloves garlic, minced
1 tsp dried basil
1 tsp dried parsley
1 tbsp lemon juice
1/2 tsp salt
4 tbsp butter
2 tbsp grated parmesan cheese
2 green onions, thinly sliced

Directions:

Cook ravioli or tortellini in boiling water as directed on package and drain.
Meanwhile, place oil and garlic in saucepan and cook until soft.
Stir in basil, parsley, lemon juice, salt& butter and stir until mixed well and butter is melted.
Toss ravioli with the sauce and parmesan cheese in a large bowl.
Top with green onions before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.27 Kcal (1215 kJ)
Calories from fat	278.46 Kcal
		% Daily Value*
Total Fat	30.94g	48%
Cholesterol	33.51mg	11%
Sodium	352.34mg	15%
Potassium	53.55mg	1%
Total Carbs	2.82g	1%
Sugars	0.76g	3%
Dietary Fiber	0.34g	1%
Protein	1.72g	3%
Vitamin C	3.3mg	6%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	49.7mg	5%

Amount Per 100 g
Calories	524.28 Kcal (2195 kJ)
Calories from fat	502.95 Kcal
		% Daily Value*
Total Fat	55.88g	48%
Cholesterol	60.53mg	11%
Sodium	636.39mg	15%
Potassium	96.73mg	1%
Total Carbs	5.1g	1%
Sugars	1.37g	3%
Dietary Fiber	0.61g	1%
Protein	3.1g	3%
Vitamin C	6mg	6%
Vitamin A	0.3mg	5%
Iron	0.7mg	2%
Calcium	89.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.