Directions:
- In a bowl, toss the raspberries with 1 tablespoon of the sugar and refrigerate until ready to serve.
- Preheat the oven to 400 degrees F. In a mixer fitted with a paddle attachment, mix the flour, salt, the remaining 1 tablespoon of sugar, baking powder, and lemon zest. Mix in the whipped cream until the mixture is moistened and just forms a ball. Turn out onto a lightly floured work surface and knead briefly just to bring the dough together.
- Form the dough into a log then use a rolling pin to roll it out into a long rectangle about 1-inch thick and 3 inches wide. Making diagonal strokes with a sharp knife, cut into 4 or 6 large triangular biscuits. Arrange on a sheet pan and bake until golden brown, about 20 minutes. Let cool on a wire rack.
- When ready to serve, split the biscuits in half horizontally. Place the bottoms on serving plates. On each, place a spoonful of raspberries with the syrup that has collected in the bowl, a dollop of sour cream, and a sprinkling of brown sugar. Place the top halves of the biscuits on top. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 642.4 Kcal (2690 kJ) | ||
| Calories from fat | 266.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.57g | 45% | |
|---|---|---|---|
| Cholesterol | 61.23mg | 20% | |
| Sodium | 1748.32mg | 73% | |
| Potassium | 870.74mg | 19% | |
| Total Carbs | 88.03g | 29% | |
| Sugars | 19.72g | 79% | |
| Dietary Fiber | 10.62g | 42% | |
| Protein | 10.61g | 21% | |
| Vitamin C | 16.9mg | 28% | |
| Iron | 4.7mg | 26% | |
| Calcium | 510.2mg | 51% | |
| Amount Per 100 g | |||
| Calories | 244.99 Kcal (1026 kJ) | ||
| Calories from fat | 101.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.28g | 45% | |
|---|---|---|---|
| Cholesterol | 23.35mg | 20% | |
| Sodium | 666.75mg | 73% | |
| Potassium | 332.07mg | 19% | |
| Total Carbs | 33.57g | 29% | |
| Sugars | 7.52g | 79% | |
| Dietary Fiber | 4.05g | 42% | |
| Protein | 4.05g | 21% | |
| Vitamin C | 6.4mg | 28% | |
| Iron | 1.8mg | 26% | |
| Calcium | 194.6mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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