Raspberry Cream Cheese Swirl Recipe

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Raspberry Cream Cheese Swirl
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Ingredients:

Directions:

  1. Combine 9 rolls together and roll into a 12 x 8 rectangle. Repeat with remaining 9 rolls.
  2. Combine cream cheese, egg, sugar and almond flavoring until smooth. Divide mixture evenly between the two rectangles and spread to within 1/2 of edges.
  3. Divide jam equally and spread lengthwise over half of cream cheese mixture.
  4. Roll up jelly roll style, starting with the long side with the jam. Pinch seams to seal and tuck ends under.
  5. Place seam side down on a baking sheet sprayed with non-stick cooking spray.
  6. Cover with sprayed plastic wrap and let rise 30 minutes.
  7. Remove wrap and bake at 375 F 15-20 minutes or until golden brown.
  8. Remove from pan to wire rack to cool.
  9. Combine icing ingredients and spread or drizzle over tops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11419.06 Kcal (47809 kJ)
Calories from fat 4823.54 Kcal
% Daily Value*
Total Fat 535.95g 825%
Cholesterol 1005.63mg 335%
Sodium 5399.32mg 225%
Potassium 11241.18mg 239%
Total Carbs 1468.49g 489%
Sugars 617.29g 2469%
Dietary Fiber 182.53g 730%
Protein 361.53g 723%
Iron 18.9mg 105%
Calcium 12680mg 1268%
Amount Per 100 g
Calories 595.99 Kcal (2495 kJ)
Calories from fat 251.75 Kcal
% Daily Value*
Total Fat 27.97g 825%
Cholesterol 52.49mg 335%
Sodium 281.81mg 225%
Potassium 586.71mg 239%
Total Carbs 76.64g 489%
Sugars 32.22g 2469%
Dietary Fiber 9.53g 730%
Protein 18.87g 723%
Iron 1mg 105%
Calcium 661.8mg 1268%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 272.2
    Points
  • 316
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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