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Rare Tuna Spring Rolls with Lime and Soy Recipe

Rare Tuna Spring Rolls with Lime and Soy Recipe

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Rare Tuna Spring Rolls with Lime and Soy

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Ingredients

Count

Nutrition

1110

Calories

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Ingredients:

Serving

1 lb piece sashimi tuna
1 tbsp wasabi paste
2 tbsp coriander leaves
2 tbsp chopped parsley
8 spring rolls wrappers
oil for deep frying
2 tbsp lime juice
2 tbsp soy sauce

Directions:

To make the spring rolls, cut the tuna into pieces 2cm wide and 10cm long. Spread each piece of tuna very lightly with the wasabi paste and roll the tuna in the coriander and parsley. Wrap each piece of tuna in a spring roll wrapper, using a little water to seal the ends. Deep fry the spring rolls in hot roll wrapper, using a little water to seal the ends. Deep fry the spring rolls in hot oil for 30 to 45 seconds or until lightly golden. Drain on absorbent paper. Combine the lime juice and soy and place in small dipping bowls to serve with the tuna rolls and an Asian green salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1110.33 Kcal (4649 kJ)
Calories from fat	54.86 Kcal
		% Daily Value*
Total Fat	6.1g	9%
Cholesterol	204.08mg	68%
Sodium	2465.06mg	103%
Potassium	2330.61mg	50%
Total Carbs	147.02g	49%
Sugars	7.34g	29%
Dietary Fiber	8.6g	34%
Protein	108.5g	217%
Vitamin C	24mg	40%
Iron	3.9mg	21%
Calcium	172.2mg	17%

Amount Per 100 g
Calories	157.9 Kcal (661 kJ)
Calories from fat	7.8 Kcal
		% Daily Value*
Total Fat	0.87g	9%
Cholesterol	29.02mg	68%
Sodium	350.55mg	103%
Potassium	331.43mg	50%
Total Carbs	20.91g	49%
Sugars	1.04g	29%
Dietary Fiber	1.22g	34%
Protein	15.43g	217%
Vitamin C	3.4mg	40%
Iron	0.5mg	21%
Calcium	24.5mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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