Directions:
- Preheat oven to 375 degrees farenheit.
- Cut potatoes into 8 wedges.
- Combine butter, cheese, salt, garlic powder, paprika and cayenne pepper in a large bowl.
- Add the potatoes and toss to coat.
- Bake on an ungreased cookie sheet for 40-50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.17 Kcal (633 kJ) | ||
| Calories from fat | 73.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 13% | |
|---|---|---|---|
| Cholesterol | 21.8mg | 7% | |
| Sodium | 268.29mg | 11% | |
| Potassium | 305.42mg | 6% | |
| Total Carbs | 17.73g | 6% | |
| Sugars | 3.52g | 14% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 2.54g | 5% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 1mg | 32% | |
| Iron | 0.9mg | 5% | |
| Calcium | 47.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 152.98 Kcal (640 kJ) | ||
| Calories from fat | 74.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.28g | 13% | |
|---|---|---|---|
| Cholesterol | 22.06mg | 7% | |
| Sodium | 271.5mg | 11% | |
| Potassium | 309.08mg | 6% | |
| Total Carbs | 17.95g | 6% | |
| Sugars | 3.56g | 14% | |
| Dietary Fiber | 2.74g | 11% | |
| Protein | 2.57g | 5% | |
| Vitamin C | 1.8mg | 3% | |
| Vitamin A | 1mg | 32% | |
| Iron | 1mg | 5% | |
| Calcium | 48.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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