Directions:
- Shred chicken.
- Mix salad ingredients (first 6 ingredients).
- Mix well dressing ingredients (last 4 ingredients).
- Coat and toss salad with dressing.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.79 Kcal (464 kJ) | ||
| Calories from fat | 75.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 13% | |
|---|---|---|---|
| Cholesterol | 4.84mg | 2% | |
| Sodium | 402.46mg | 17% | |
| Potassium | 70.32mg | 1% | |
| Total Carbs | 7.46g | 2% | |
| Sugars | 2.89g | 12% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 12.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 229.57 Kcal (961 kJ) | ||
| Calories from fat | 156.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.34g | 13% | |
|---|---|---|---|
| Cholesterol | 10.03mg | 2% | |
| Sodium | 833.9mg | 17% | |
| Potassium | 145.7mg | 1% | |
| Total Carbs | 15.45g | 2% | |
| Sugars | 5.98g | 12% | |
| Dietary Fiber | 1.55g | 3% | |
| Protein | 3.81g | 4% | |
| Vitamin C | 5.3mg | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 3% | |
| Calcium | 26.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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