Ingredients:
- 300 g ground cartella beef (near stomach) or 300 g normal ground beef
- 400 g tagliatelle pasta noodles (egg pasta like fettucine)
Directions:
- Mince pancetta very finely or better yet grind it in a food processor.
- Cook it on med heat in a small sauce pot (big enough for all the ingredients, don't burn it!
- Finely Mince vegetables or grind in food processor.
- Add vegetables to pan, and cook until onion is transparent. mix up a bit every once in a while.
- Add ground meat.
- When you hear the little popping noise of the beef cooking and it's a bit browned, add wine and tomato sauce lengthened with a bit of broth.
- As it cooks, add a bit of the milk every once in a while or broth if you choose to use broth.
- Adjust salt and pepper to taste.
- Cook covered on low heat for about 2 hours.
- Optional: add a bit of cream at the last moment.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.81 Kcal (795 kJ) | ||
| Calories from fat | 108 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12g | 18% | |
|---|---|---|---|
| Cholesterol | 30.92mg | 10% | |
| Sodium | 677.68mg | 28% | |
| Potassium | 339.83mg | 7% | |
| Total Carbs | 6.77g | 2% | |
| Sugars | 4.32g | 17% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 8.62g | 17% | |
| Vitamin C | 3.6mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 109.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 117.19 Kcal (491 kJ) | ||
| Calories from fat | 66.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 18% | |
|---|---|---|---|
| Cholesterol | 19.09mg | 10% | |
| Sodium | 418.41mg | 28% | |
| Potassium | 209.82mg | 7% | |
| Total Carbs | 4.18g | 2% | |
| Sugars | 2.66g | 17% | |
| Dietary Fiber | 0.61g | 4% | |
| Protein | 5.32g | 17% | |
| Vitamin C | 2.2mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 67.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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