Quinoa,edamame and Cranberry Salad Recipe

Posted by
Rate It!
Quinoa,edamame and Cranberry Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook quinoa in 2 cup swater.
  2. Cool and toss with the rest of the ingredients.
  3. For dressing shake all together and add as much as you like to salad.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.82 Kcal (895 kJ)
Calories from fat 104.6 Kcal
% Daily Value*
Total Fat 11.62g 18%
Sodium 25.15mg 1%
Potassium 259.12mg 6%
Total Carbs 22.9g 8%
Sugars 6.26g 25%
Dietary Fiber 3.46g 14%
Protein 4.89g 10%
Vitamin C 2.1mg 3%
Iron 1.5mg 8%
Calcium 22.9mg 2%
Amount Per 100 g
Calories 210.49 Kcal (881 kJ)
Calories from fat 102.97 Kcal
% Daily Value*
Total Fat 11.44g 18%
Sodium 24.75mg 1%
Potassium 255.07mg 6%
Total Carbs 22.54g 8%
Sugars 6.16g 25%
Dietary Fiber 3.41g 14%
Protein 4.81g 10%
Vitamin C 2.1mg 3%
Iron 1.4mg 8%
Calcium 22.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top