Directions:
- Combine all the ingredients except for oil and mix well.
- In a pan, heat oil for shallow frying.
- When the oil is hot, add a tablespoon of batter, pressing down slightly to form a flat fritter.
- Fry one side until golden and flip. If there are too many holes in the fritter, add more cornstarch to the batter.
- Drain fritters on paper towels to absorb excess oil.
- Serve with salsa, tzatziki or anything else that has a zesty fresh flavor!
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10.8 Kcal (45 kJ) | ||
| Calories from fat | 1.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.14g | 0% | |
|---|---|---|---|
| Cholesterol | 5.17mg | 2% | |
| Sodium | 2.26mg | 0% | |
| Potassium | 10.98mg | 0% | |
| Total Carbs | 1.99g | 1% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.39g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 109.98 Kcal (460 kJ) | ||
| Calories from fat | 12.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 0% | |
|---|---|---|---|
| Cholesterol | 52.6mg | 2% | |
| Sodium | 22.97mg | 0% | |
| Potassium | 111.78mg | 0% | |
| Total Carbs | 20.21g | 1% | |
| Sugars | 1.71g | 1% | |
| Dietary Fiber | 1.55g | 1% | |
| Protein | 4g | 1% | |
| Vitamin C | 2.2mg | 0% | |
| Iron | 0.7mg | 0% | |
| Calcium | 16.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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