Directions:
- Preheat oven to 400°.
- Unroll dough into a rectangle on a baking sheet coated with cooking spray. Brush dough with 2 teaspoons olive oil, and sprinkle with garlic and rosemary. Bake at 400° for 17 minutes or until edges are lightly browned. Sprinkle with kosher salt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.9 Kcal (150 kJ) | ||
| Calories from fat | 21.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.38g | 4% | |
|---|---|---|---|
| Sodium | 289.62mg | 12% | |
| Potassium | 12.69mg | 0% | |
| Total Carbs | 3.17g | 1% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 282.91 Kcal (1184 kJ) | ||
| Calories from fat | 168.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 4% | |
|---|---|---|---|
| Sodium | 2282.02mg | 12% | |
| Potassium | 99.95mg | 0% | |
| Total Carbs | 24.95g | 1% | |
| Sugars | 0.72g | 0% | |
| Dietary Fiber | 1.59g | 1% | |
| Protein | 3.94g | 1% | |
| Vitamin C | 6.8mg | 1% | |
| Iron | 1.2mg | 1% | |
| Calcium | 45.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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