Directions:
- Preheat oven to 450°.
- Place dough in a microwave-safe bowl; microwave at MEDIUM (50% power) for 45 seconds. Let stand 5 minutes. Roll dough into a 14-inch circle. Place on a pizza pan; pierce with a fork. Combine 1 1/2 tablespoons oil and garlic; brush over dough. Bake at 450° for 14 minutes.
- Heat a large nonstick skillet over medium heat. Add remaining 1 1/2 teaspoons oil; swirl to coat. Crack eggs into pan; cook 4 minutes or until whites are set. Sprinkle with salt.
- Combine mâche, onion, and vinaigrette. Arrange on crust; top with eggs, cheese, and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2005.8 Kcal (8398 kJ) | ||
| Calories from fat | 704.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.25g | 120% | |
|---|---|---|---|
| Cholesterol | 1154.56mg | 385% | |
| Sodium | 3836.13mg | 160% | |
| Potassium | 543.81mg | 12% | |
| Total Carbs | 220.48g | 73% | |
| Sugars | 21.45g | 86% | |
| Dietary Fiber | 27.72g | 111% | |
| Protein | 105.09g | 210% | |
| Vitamin C | 542.8mg | 905% | |
| Vitamin A | 22.3mg | 742% | |
| Iron | 44.7mg | 248% | |
| Calcium | 1528.7mg | 153% | |
| Amount Per 100 g | |||
| Calories | 107.53 Kcal (450 kJ) | ||
| Calories from fat | 37.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.2g | 120% | |
|---|---|---|---|
| Cholesterol | 61.9mg | 385% | |
| Sodium | 205.66mg | 160% | |
| Potassium | 29.15mg | 12% | |
| Total Carbs | 11.82g | 73% | |
| Sugars | 1.15g | 86% | |
| Dietary Fiber | 1.49g | 111% | |
| Protein | 5.63g | 210% | |
| Vitamin C | 29.1mg | 905% | |
| Vitamin A | 1.2mg | 742% | |
| Iron | 2.4mg | 248% | |
| Calcium | 82mg | 153% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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