Quick Fix Potato Soup Recipe

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Ingredients:

Serving

4 cups skim milk
3 cups water
1 (7 oz) package instant mashed potatoes
4 scallions, chopped
4 slices bacon, crumbled
1 cup 2% cheddar cheese, shredded
1/4 cup fat free sour cream
2 tbsp chives, chopped
1 tsp garlic salt
1/2 tsp black pepper

Directions:

Combine milk and water in a large saucepan over high heat and bring to a boil. Remove from heat and add instant potatoes. Stir vigorously with a whisk until well blended.
Add 1/2 cup cheese until melted. Season well with garlic salt and pepper.
Ladle the soup into a bowls and top with the remaining cheese, chives, sour cream, scallions, and bacon.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.99 Kcal (749 kJ)
Calories from fat	93.41 Kcal
		% Daily Value*
Total Fat	10.38g	16%
Cholesterol	27.61mg	9%
Sodium	397.93mg	17%
Potassium	324.9mg	7%
Total Carbs	10.95g	4%
Sugars	6.84g	27%
Dietary Fiber	0.57g	2%
Protein	9.78g	20%
Vitamin C	3.7mg	6%
Iron	0.3mg	2%
Calcium	385.2mg	39%

Amount Per 100 g
Calories	68.78 Kcal (288 kJ)
Calories from fat	35.9 Kcal
		% Daily Value*
Total Fat	3.99g	16%
Cholesterol	10.61mg	9%
Sodium	152.91mg	17%
Potassium	124.85mg	7%
Total Carbs	4.21g	4%
Sugars	2.63g	27%
Dietary Fiber	0.22g	2%
Protein	3.76g	20%
Vitamin C	1.4mg	6%
Iron	0.1mg	2%
Calcium	148mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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