Directions:
- Preheat oven to 375.
- Melt butter and pour into 13 X 9 baking dish.
- In medium mixing bowl, combine milk, flour, baking powder, salt and 1 cup sugar. Mix well.
- Pour batter into baking dish. Do not mix with butter.
- In separate bowl mix frozen fruit, cinnamon and remaining sugar. Heat in microwave for 3-4 minutes or until warm.
- Gently add fruit mixture to pan without mixing with batter. I know it sounds weird, but the batter will rise to the top during cooking and form the crust of the cobbler.
- Cook for 45 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.09 Kcal (1478 kJ) | ||
| Calories from fat | 138.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.34g | 24% | |
|---|---|---|---|
| Cholesterol | 31.12mg | 10% | |
| Sodium | 579.31mg | 24% | |
| Potassium | 283.87mg | 6% | |
| Total Carbs | 52.16g | 17% | |
| Sugars | 31.72g | 127% | |
| Dietary Fiber | 2.35g | 9% | |
| Protein | 3.48g | 7% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 8% | |
| Calcium | 181.1mg | 18% | |
| Amount Per 100 g | |||
| Calories | 319.52 Kcal (1338 kJ) | ||
| Calories from fat | 124.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.88g | 24% | |
|---|---|---|---|
| Cholesterol | 28.16mg | 10% | |
| Sodium | 524.23mg | 24% | |
| Potassium | 256.88mg | 6% | |
| Total Carbs | 47.2g | 17% | |
| Sugars | 28.7g | 127% | |
| Dietary Fiber | 2.13g | 9% | |
| Protein | 3.14g | 7% | |
| Vitamin C | 3mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 8% | |
| Calcium | 163.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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