Quick & Easy Peach Cobbler |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 8 |
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An easy and tasty cobbler recipe. Peach is fantastic, but just about any fruit will work. Ingredients:
1 cup milk |
1 cup flour |
2 cups sugar |
3 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup unsalted butter |
1 teaspoon cinnamon |
1 (16 ounce) package frozen peaches, thawed |
Directions:
1. Preheat oven to 375.
2. Melt butter and pour into 13 X 9 baking dish.
3. In medium mixing bowl, combine milk, flour, baking powder, salt and 1 cup sugar. Mix well.
4. Pour batter into baking dish. Do not mix with butter.
5. In separate bowl mix frozen fruit, cinnamon and remaining sugar. Heat in microwave for 3-4 minutes or until warm.
6. Gently add fruit mixture to pan without mixing with batter. I know it sounds weird, but the batter will rise to the top during cooking and form the crust of the cobbler.
7. Cook for 45 minutes or until golden brown.
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