Directions:
- Spread softened butter over the cut sides of the bread. Place on an ungreased baking sheet.
- Combine the cheese, oregano and garlic salt; sprinkle over the bread.
- Bake at 350 degrees for 12-15 minutes or until the cheese is melted. Slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.57 Kcal (1480 kJ) | ||
| Calories from fat | 131.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.59g | 22% | |
|---|---|---|---|
| Cholesterol | 38.07mg | 13% | |
| Sodium | 555.57mg | 23% | |
| Potassium | 117mg | 2% | |
| Total Carbs | 42.82g | 14% | |
| Sugars | 2.46g | 10% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 13.66g | 27% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.3mg | 18% | |
| Calcium | 161.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 338.98 Kcal (1419 kJ) | ||
| Calories from fat | 125.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.99g | 22% | |
|---|---|---|---|
| Cholesterol | 36.5mg | 13% | |
| Sodium | 532.65mg | 23% | |
| Potassium | 112.18mg | 2% | |
| Total Carbs | 41.06g | 14% | |
| Sugars | 2.36g | 10% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 13.1g | 27% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.1mg | 18% | |
| Calcium | 154.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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