Quick Broccoli Casserole Recipe

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Ingredients:

Serving

2 lbs frozen broccoli florets ( defrosted)
1/2 cup butter
12 oz velveeta cheese
1 (10 3/4 oz) can cream of mushroom soup
1/4 tsp garlic powder
1/4 tsp pepper
1 cup ritz cracker (crushed )

Directions:

Preheat oven to 350°F.
In a microwave safe bowl place butter, Velveeta cheese, cream of mushroom soup, garlic powder and pepper.
Heat in 1 minute increments. Stir well between heatings until all ingredients are combined.
Combine broccoli florets and sauce.
Place in an oven safe casserole dish.
Sprinkle crushed crackers on top.
Bake at 350°F for 45 minutes or until heated through and the cracker crumbs are golden and crispy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	394.11 Kcal (1650 kJ)
Calories from fat	248.9 Kcal
		% Daily Value*
Total Fat	27.66g	43%
Cholesterol	43.2mg	14%
Sodium	591.24mg	25%
Potassium	291.22mg	6%
Total Carbs	29.4g	10%
Sugars	7.31g	29%
Dietary Fiber	3.46g	14%
Protein	9.78g	20%
Vitamin C	77.1mg	128%
Vitamin A	0.1mg	5%
Iron	1.1mg	6%
Calcium	177.6mg	18%

Amount Per 100 g
Calories	193.78 Kcal (811 kJ)
Calories from fat	122.39 Kcal
		% Daily Value*
Total Fat	13.6g	43%
Cholesterol	21.24mg	14%
Sodium	290.71mg	25%
Potassium	143.19mg	6%
Total Carbs	14.46g	10%
Sugars	3.59g	29%
Dietary Fiber	1.7g	14%
Protein	4.81g	20%
Vitamin C	37.9mg	128%
Vitamin A	0.1mg	5%
Iron	0.6mg	6%
Calcium	87.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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