Ingredients:
- 3 eggs
- 1 cup all-purpose flour 1 large apple, pared, cored and cut into 1/4 inch thick wedges
Directions:
- Preheat oven to 375.F
- Cream together butter and the 1/2 cup sugar.
- Add eggs and beat until fluffy.
- Stir in vanilla and flour, mixing well.
- Spread evevly in a buttered 9-inch round cake pan.
- Place apple wedges into batter to form a circular pattern.
- Mix together 1/4 cup sugar and cinnamon. Sprinkle over cake.
- Sprinkle top with almonds.
- Bake at 375.F for 40 minutes ro until a wooden pick iaserted in the center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.38 Kcal (826 kJ) | ||
| Calories from fat | 139.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.55g | 24% | |
|---|---|---|---|
| Cholesterol | 91.88mg | 31% | |
| Sodium | 26.13mg | 1% | |
| Potassium | 58.05mg | 1% | |
| Total Carbs | 12.57g | 4% | |
| Sugars | 11.29g | 45% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 3.25g | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 419.44 Kcal (1756 kJ) | ||
| Calories from fat | 297.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.04g | 24% | |
|---|---|---|---|
| Cholesterol | 195.26mg | 31% | |
| Sodium | 55.53mg | 1% | |
| Potassium | 123.36mg | 1% | |
| Total Carbs | 26.72g | 4% | |
| Sugars | 24g | 45% | |
| Dietary Fiber | 1.33g | 3% | |
| Protein | 6.91g | 7% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 1mg | 3% | |
| Calcium | 56.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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