Cinnamon Bun Scones Recipe

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Cinnamon Bun Scones
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Ingredients
15
Count
Nutrition
671
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Heat oven to 425°F.
  2. Spray a cookie sheet with cooking spray.
  3. In food processor, combine flour, oats, 1/4 cup granulated sugar, baking powder and salt; mix well.
  4. Cut butter into 5-6 pieces, add to food processor, and pulse until butter is size of small peas-do not over pulse.
  5. Transfer dry mixture to larger bowl.
  6. In small bowl, combine milk, egg and vanilla; blend well.
  7. Add wet ingredients to dry ingredients all at once; stir with fork or rubber spatula until dry ingredients are moistened.
  8. In another small bowl, combine remaining 2 tablespoons granulated sugar with the pecans and cinnamon; mix well.
  9. Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixture (Do not blend completely.).
  10. Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet.
  11. Bake 11-15 minutes or until golden brown. Remove to wire rack; cool 5 minutes.***.
  12. Glaze:.
  13. In small bowl, combine confectioners' sugar, grated orange zest and enough orange juice or milk for desired consistency; mix until smooth.
  14. Drizzle over top of warm scones.
  15. Serve warm.
  16. ***When I make these, I have 9 scones and it takes 18 minutes to bake them in my oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 671.46 Kcal (2811 kJ)
Calories from fat 288.27 Kcal
% Daily Value*
Total Fat 32.03g 49%
Cholesterol 68.6mg 23%
Sodium 126.96mg 5%
Potassium 504.88mg 11%
Total Carbs 89.72g 30%
Sugars 44.32g 177%
Dietary Fiber 4.94g 20%
Protein 10.03g 20%
Vitamin C 2.4mg 4%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 191.9mg 19%
Amount Per 100 g
Calories 369.51 Kcal (1547 kJ)
Calories from fat 158.64 Kcal
% Daily Value*
Total Fat 17.63g 49%
Cholesterol 37.75mg 23%
Sodium 69.87mg 5%
Potassium 277.84mg 11%
Total Carbs 49.37g 30%
Sugars 24.39g 177%
Dietary Fiber 2.72g 20%
Protein 5.52g 20%
Vitamin C 1.3mg 4%
Vitamin A 0.1mg 6%
Iron 1.1mg 11%
Calcium 105.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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