Quick-and-Easy Pear Coffeecake Recipe

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Quick-and-Easy Pear Coffeecake
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Ingredients
14
Count
Nutrition
182
Calories
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Ingredients:

  • 1 1/4 cups firmly packed brown sugar
  • 1/3 cup vegetable oil
  • 2 large egg whites
  • 1 large egg
  • 1/2 tsp ground nutmeg
  • 1/4 tsp salt
  • 1/4 tsp ground cloves
  • 1 1/4 cups diced pear
  • cooking spray

Directions:

  1. Preheat oven to 350°.
  2. Combine first 5 ingredients in a bowl; beat at low speed of a mixer until well-blended. Combine flour and next 5 ingredients (flour through cloves); stir well. Gradually add flour mixture to brown sugar mixture; beat just until blended. Stir in pear and currants.
  3. Pour batter into a 9-inch square baking pan coated with cooking spray. Bake at 350° for 40 minutes or until a wooden pick inserted in center comes out clean. Let cool in pan 10 minutes on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.15 Kcal (763 kJ)
Calories from fat 44.92 Kcal
% Daily Value*
Total Fat 4.99g 8%
Cholesterol 11.63mg 4%
Sodium 53.62mg 2%
Potassium 147.45mg 3%
Total Carbs 32.56g 11%
Sugars 19.34g 77%
Dietary Fiber 1.07g 4%
Protein 2.52g 5%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 308.36 Kcal (1291 kJ)
Calories from fat 76.05 Kcal
% Daily Value*
Total Fat 8.45g 8%
Cholesterol 19.68mg 4%
Sodium 90.78mg 2%
Potassium 249.61mg 3%
Total Carbs 55.11g 11%
Sugars 32.73g 77%
Dietary Fiber 1.81g 4%
Protein 4.27g 5%
Vitamin C 0.9mg 1%
Iron 0.9mg 3%
Calcium 85.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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