Directions:
- Preheat oven to 375° F. Grease two baking sheets with cooking spray.
- In a large mixing bowl, combine the dry ingredients. Cut in the butter until
- It resembles coarse meal.
- Add the pumpkin, milk and nuts and stir until well mixed.
- Using a 1/2 cup measure, scoop the batter into small rounds on the baking sheets.
- Leave a space of about 2 inches between each scone.
- When both pans are used, put the remaining batter in the refrigerator until the first batch is finished baking.
- Bake for 12 to 15 minutes, until the edges begin to brown.
- Remove to a cooling rack and repeat with the remaining batter.
- Decorate as desired or leave plain.
- Note: If a holiday brunch is on the calendar, make the batter in advance and place scoopfuls onto baking sheets.
- Freeze for two hours or more, then wrap the individual scoops in plastic wrap and freeze up to a month until ready to bake.
- Yield: Makes about 30 scones
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.66 Kcal (698 kJ) | ||
| Calories from fat | 73.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 13% | |
|---|---|---|---|
| Cholesterol | 8.35mg | 3% | |
| Sodium | 84.83mg | 4% | |
| Potassium | 171.06mg | 4% | |
| Total Carbs | 19.86g | 7% | |
| Sugars | 4.2g | 17% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 4.24g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 63mg | 6% | |
| Amount Per 100 g | |||
| Calories | 267.41 Kcal (1120 kJ) | ||
| Calories from fat | 118.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.13g | 13% | |
|---|---|---|---|
| Cholesterol | 13.4mg | 3% | |
| Sodium | 136.1mg | 4% | |
| Potassium | 274.46mg | 4% | |
| Total Carbs | 31.86g | 7% | |
| Sugars | 6.73g | 17% | |
| Dietary Fiber | 1.95g | 5% | |
| Protein | 6.81g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.9mg | 3% | |
| Calcium | 101mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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