Directions:
- Preheat oven to 325 degrees F (165 degrees C). Grease cookie sheets.
- Cream together shortening, brown sugar, and white sugar until smooth. Beat in egg. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the creamed mixture. Mix in zucchini, raisins, and walnuts. Drop by rounded tablespoons onto the prepared baking sheets.
- Bake 15 minutes in the preheated oven, or until lightly browned. Cool on the cookie sheets for a few minutes before removing to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.32 Kcal (3568 kJ) | ||
| Calories from fat | 437.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.62g | 75% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 663.13mg | 28% | |
| Potassium | 999.17mg | 21% | |
| Total Carbs | 104.31g | 35% | |
| Sugars | 55.5g | 222% | |
| Dietary Fiber | 6.63g | 27% | |
| Protein | 10.98g | 22% | |
| Vitamin C | 30mg | 50% | |
| Iron | 3.8mg | 21% | |
| Calcium | 93mg | 9% | |
| Amount Per 100 g | |||
| Calories | 323.5 Kcal (1354 kJ) | ||
| Calories from fat | 166.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.45g | 75% | |
|---|---|---|---|
| Cholesterol | 20.71mg | 18% | |
| Sodium | 251.69mg | 28% | |
| Potassium | 379.24mg | 21% | |
| Total Carbs | 39.59g | 35% | |
| Sugars | 21.06g | 222% | |
| Dietary Fiber | 2.52g | 27% | |
| Protein | 4.17g | 22% | |
| Vitamin C | 11.4mg | 50% | |
| Iron | 1.4mg | 21% | |
| Calcium | 35.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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