Quick and Easy Chili Recipe

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Quick and Easy Chili
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Ingredients:

Directions:

  1. Brown beef along with the onion and garlic, then drain off fat.
  2. Add the remaining ingredients.
  3. Bring to a boil, lower heat and allow to simmer 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.98 Kcal (582 kJ)
Calories from fat 71.41 Kcal
% Daily Value*
Total Fat 7.93g 12%
Cholesterol 35.15mg 12%
Sodium 206.8mg 9%
Potassium 322.57mg 7%
Total Carbs 5.7g 2%
Sugars 1.76g 7%
Dietary Fiber 1.97g 8%
Protein 12.1g 24%
Vitamin C 2.1mg 3%
Iron 2mg 11%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 146.03 Kcal (611 kJ)
Calories from fat 75.04 Kcal
% Daily Value*
Total Fat 8.34g 12%
Cholesterol 36.93mg 12%
Sodium 217.29mg 9%
Potassium 338.93mg 7%
Total Carbs 5.99g 2%
Sugars 1.85g 7%
Dietary Fiber 2.07g 8%
Protein 12.72g 24%
Vitamin C 2.2mg 3%
Iron 2.1mg 11%
Calcium 28.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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