Quiche Cups to Go Recipe

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Quiche Cups to Go
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray PAM in two 12-cup muffin pans.
  3. Combine ingredients, mix well.
  4. Divide evenly between cups.
  5. Bake for 20 minutes, until knife inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.58 Kcal (777 kJ)
Calories from fat 125.07 Kcal
% Daily Value*
Total Fat 13.9g 21%
Cholesterol 30.37mg 10%
Sodium 482.35mg 20%
Potassium 164.98mg 4%
Total Carbs 4.55g 2%
Sugars 0.62g 2%
Dietary Fiber 0.93g 4%
Protein 11.17g 22%
Vitamin C 11.1mg 18%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 340mg 34%
Amount Per 100 g
Calories 159.68 Kcal (669 kJ)
Calories from fat 107.61 Kcal
% Daily Value*
Total Fat 11.96g 21%
Cholesterol 26.13mg 10%
Sodium 415.03mg 20%
Potassium 141.95mg 4%
Total Carbs 3.91g 2%
Sugars 0.54g 2%
Dietary Fiber 0.8g 4%
Protein 9.61g 22%
Vitamin C 9.5mg 18%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 292.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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